For Super Bowl LX in 2026, the drink menu should be as exciting as the action on the field, or at least able to bring some of the heat we anticipate Bad Bunny will bring at halftime. Elevate your watch party with a lineup of signature cocktails that covers every base, from the refreshing zest of a West Coast-inspired Paloma to the savory kick of a classic Michelada. Whether the game is close or you spend the evening sharing laughs with friends, these cocktail recipes are designed to keep the energy high and the glasses full from kickoff through the trophy presentation.
Touchdown Moment
Ingredients
1.5 oz Crown Royal Marquis
3 oz Pineapple Juice
Splash of Lime
Top with Club Soda
Glass: Rocks
Garnish: Dehydrated Pineapple
Directions: Add all ingredients into a cocktail shaker, add ice. Shake and strain into an ice filled rocks glass and garnish with dehydrated pineapple
The End-Zone Iced Tea
Ingredients:
1.5 oz. Blade and Bow Bourbon
2.5 oz. peach iced tea
2 oz. natural lemonade
Fresh mint and lemon wheel garnish
Directions: Fill highball glass with ice and add ingredients. Stir, garnish with fresh mint and lemon wheel, and enjoy!
Gameday Paloma
Ingredients
Makes one serving
1.25oz DELEÓN Blanco
1oz Grapefruit Juice
0.5oz Lime Juice
0.75oz Simple Syrup
0.25oz Crémant or Sparkling
Glass: Highball or Stemless Sparkling Flute
Garnish: Lime Salt Rim
Directions: Salt the rim of a champagne flute or highball glass and fill it with ice. In a shaker with ice, mix DELEÓN Blanco with the ingredients. Strain the mix into the prepared glass over ice. Top it with champagne or prosecco slowly. Garnish with a twist of grapefruit peel.
Spicy Bloody Mary
Ingredients:
1 ½ Parts Absolut Tabasco
5 Parts Tomato Juice
½ Lemon Juice
⅓ Part Worcestershire Sauce
1 Pinch Ground Black Pepper
1 Pinch Salt
1 Lemon Wedge
1 Bunch of Parsley/Celery
Chilies to Garnish
Cajun Spice
Method:
Rim a highball glass with Cajun spice
In a shaker, mix Absolut Tabasco, tomato juice, worcestershire sauce, lemon juice, and a pinch of salt and pepper
Add ice, shake, and strain into your spiced glass over fresh ice cubes
Garnish with lemon, red chilies, and a bright parsley sprig
Spicy, vibrant, bloody brilliant
Spicy Lemonade
Ingredients:
1 Part Absolut Tabasco
4 Parts Lemonade
1 Lemon Wheel
Chili Slice (Optional)
Cajun Spice
Method:
Rim a highball glass with cajun seasoning and fill with ice
Add Absolut Tabasco
Top it up with your favorite fresh lemonade and garnish with a lemon wheel
Spicy, zesty, and ready to sip
One Shot Mary
Ingredients:
1 shot of Absolut Tabasco
1 cherry tomato
Method:
Halve a cherry tomato and season with salt
Pour a chilled shot of Absolut Tabasco and serve with the tomato to chase
Oxbow Mojito
Ingredients:
2 oz Oxbow Small Batch White Rum
.75 oz Lime Juice
.5 oz Simple
6 Mint Leaves
Club Soda
Directions:
Muddle mint and simple in a Collins glass.
Add rum, lime, crushed ice and mix.
Top with club soda.
Garnish with a mint sprig.
Blackberry Daiquiri
Ingredients:
Handful of fresh blackberries
2 ½ oz Kōloa Kauaʻi White Rum
1 oz fresh-squeezed lime juice
½ oz simple syrup
Directions: In a cocktail shaker, muddle the blackberries so that they release their colorful juice. Add the rum, lime juice and simple syrup. Shake well with ice and then pour, using a fine-mesh strainer, into a chilled serving glass.
Don Michelada
Ingredients:
Makes 1 serving
- 1 oz. Tequila Don Julio Reposado
- 4 oz. Filthy (Brand) Bloody Mary Mix®
- Top with Mexican Cerveza
- Tajin Twist®
- Zumba Pica Tirolo Chamoy Straw
Glass: 16 oz. highball glass
Garnish: Tajin Rim
Directions: Rim cup 16oz cup with Tajin Twist® seasoning. Add Tequila Don Julio Reposado and Filthy Bloody Mary Mix®. Fill with ice and top with 3oz of Mexican Cerveza. Use the chamoy straw to mix ingredients prior to enjoying.
